American Prime Steakhouse, Rye

Soup of the Day

French Onion Soup

Blackstones Lobster Bisque

Bourbon Bacon

Fried farro, mushroom, onion, carrots topped with a bourbon red pepper jam

Ahi Tuna Tartar

Cilantro, cucumber, sesame, avocado, soy sauce, wonton chips

Maryland Lump Crab Cake

Fried egg, tomato, Bermuda onion, cilantro salsa

Burrata

Prosciutto, roasted peppers, charred baby bell peppers, chickpeas, pesto

Fried Calamari

sweet chili aioli or fra diavolo

Beef Spiedini

Herb, garlic, cheese extra virgin olive oil & lemon

Steak Tartar

mustard, shallots, capers, lemon, Worcestershire, egg yolk, toast points

Baked Clams Casino

bacon, herb butter, garlic, white wine

Grilled Pulpo

Chorizo, mixed beans, champagne vinaigrette

Oyster Dior

creamed spinach, gruyere veloute, sevruga caviar

Blue Point Oysters on the Half Shell

Clams on the Half Shell

Jumbo Shrimp Cocktail

Maine Lobster Cocktail

Lombard Crab Meat Cocktail

Blackstones Seafood Platter​​​​​​​​​

fresh steamed maine lobster, jumbo gulf shrimp cocktail, maryland lump crab meat, little neck clams, blue point oysters

Blackstones Salad

delicious blend of chilled green beans, apple wood smoked bacon, diced vine tomatoes, fired sweet roasted peppers, chopped shrimp, aged red wine vinaigrette

Classic Caesar Salad

romaine hearts, shaved romano, garlic croutons, anchovies, traditional dressing

Old Fashion Iceberg Wedge

crispy bacon, Gorgonzola, tomato, blue cheese dressing

Farm Fresh House Green Salad​

candied pecans, craisins, Gorgonzola, house vinaigrette

Beet Salad

heirloom tomatoes, red and golden beets, grilled pears, walnuts, robiola cheese, balsamic vinaigrette

Grilled Watermelon

Charred feta, baby arugula, roasted hazelnuts, sherry dressing

Add

Chicken

Slab Bacon

Steak

Salmon

Tuna

Shrimp

USDA Prime Dry Aged Cuts

Porterhouse Steak for Two 48oz or More

Tomahawk Bone In Rib Eye Steak For Two 48oz

Rib Eye Steak for One 32oz

New York Strip 22oz

Black Angus USDA New York Strip

Veal Chop

Filet Mignon 10 oz

Filet Mignon 14 oz

Lobster Tail (Add to Any Meat)

Sauces

Mushroom Port Wine

Bearnaise

Peppercorn

Hollandaise

Rack of Lamb

Honey mustard crust, holland peppers, rabe, rosemary oil

Blackstones Chicken

Parmesan cheese, panko, lemon white wine

Veal Chop Paillard

Grilled and topped with an endive, arugula, tomato, onion, extra virgin olive oil and lemon

Branzino

Pan seared, herbs with a garlic and lemon butter compote

Salmon

Potato leek sauce, green onions, and morel mushrooms

Shrimp Wellington

crab meat, mixed vegetables, puff pastry, mustard cream

Cavatelli

Broccoli rabe and sausage

Fettucine

truffle cream sauce, lobster tail

Seafood Linguine

half lobster, shrimp, calamari, mussels clams sautéed in a tomato basil sauce

Rigatoni Bolognese

English peas

Mashed Potatoes

Baked Potato

Loaded Potato

bacon and cheddar cheese

French Fries

Truffle Fries

Asparagus

Brussel Sprouts with Bacon

Sautéed Spinach

Broccoli Rabe

Creamed Spinach

Hash Browns

Truffle Lobster Mac & Cheese

Mac & Cheese

Fried or Sautéed Onions

Roasted Mushrooms